鍋焼きうどん
Noun
1
noun (common) (futsuumeishi)
food, cooking
udon, vegetables, fish, etc. in broth, served in a pot
See also:
鍋焼き (なべやき)
Other forms
鍋焼き饂飩 【なべやきうどん】 (rarely used kanji form) · 鍋焼うどん 【なべやきうどん】 (search-only kanji form)