焼き鳥
Common
Noun
1
noun (common) (futsuumeishi)
food, cooking
yakitori;chicken pieces (or sometimes beef or pork offal) grilled on a skewer
2
noun (common) (futsuumeishi)
obsolete term
grilled and skewered bird (esp. sparrow)
3
noun (common) (futsuumeishi)
mahjong
failing to win a single hand during a half-game
Other forms
焼鳥 【やきとり】 · 焼き鶏 【やきとり】 (search-only kanji form) · 焼鶏 【やきとり】 (search-only kanji form)