辣韮
Noun
1
noun (common) (futsuumeishi)
word usually written using kana alone
Chinese onion (Allium chinense);Chinese scallion;Kiangsi scallion;rakkyo
2
noun (common) (futsuumeishi)
word usually written using kana alone
abbreviation
pickled Chinese onion
See also:
らっきょう漬け (らっきょうづけ)
Other forms
薤 【らっきょう】 · 辣韭 【らっきょう】 (rarely used kanji form) · 茖葱 【らっきょう】 (rarely used kanji form)