すり身
- noun (common) (futsuumeishi)
すり身
Noun
1
noun (common) (futsuumeishi)
food, cooking
surimi;minced fish (or meat) mashed into a paste
Other forms
擂り身 【すりみ】 (rarely used kanji form) · 摺り身 【すりみ】 (search-only kanji form)