海胆
- noun (common) (futsuumeishi)
海胆
Noun
1
noun (common) (futsuumeishi)
word usually written using kana alone
sea urchin
2
noun (common) (futsuumeishi)
word usually written using kana alone
food, cooking
seasoned sea urchin eggs
usu. 雲丹 if written with kanji
Other forms
海栗 【うに】 (rarely used kanji form) · 雲丹 【うに】 (rarely used kanji form)