鰹
- noun (common) (futsuumeishi)
鰹
Noun
1
noun (common) (futsuumeishi)
word usually written using kana alone
skipjack tuna (Katsuwonus pelamis);oceanic bonito;victorfish
Other forms
松魚 【カツオ】 (rarely used kanji form) · 堅魚 【カツオ】 (rarely used kanji form)