粟麩
Noun
1
noun (common) (futsuumeishi)
food, cooking
nama-fu (steamed wheat gluten) mixed with millet
See also:
生麩 (なまふ)
Other forms
粟麸 【あわぶ】 (rarely used kanji form) · 粟ぶ 【あわぶ】 (search-only kanji form)