蕎麦
Common
Noun
1
noun (common) (futsuumeishi)
trigo sarraceno
2
noun (common) (futsuumeishi)
soba (fideos japonés)
1
noun (common) (futsuumeishi)
word usually written using kana alone
buckwheat (Fagopyrum esculentum)
2
noun (common) (futsuumeishi)
word usually written using kana alone
abbreviation
food, cooking
only applies to
そば
soba;Japanese buckwheat noodles
See also:
そば切り (そばきり)
長野にいる友人を訪問した際、おいしいそばをごちそうになった。
When I visited my friend in Nagano, I was treated to delicious soba.
3
noun (common) (futsuumeishi)
word usually written using kana alone
food, cooking
only applies to
そば
Chinese-style wheat noodles