ＸＯ醤
- noun (common) (futsuumeishi)
ＸＯ醤
Noun
1
noun (common) (futsuumeishi)
food, cooking
XO sauce (spicy seafood sauce used primarily in Cantonese cooking)
from chi
«jiàng»
Other forms
ＸＯジャン 【エックスオージャン】